Beef burgers return to dining hall after four-month hiatus
Beef burgers are back and better than ever.
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Beef burgers are back and better than ever.
The Juice Laundry wants customers to start doing the most important kind of laundry. Located walking-distance from campus on River Road, it promotes the power of raw, organic fruits and vegetables as the key to wellness, not the latest diet craze.
Sustainability fliers are posted outside the University of Richmond's Office for Sustainability.
The jungle theme at University of Richmond fraternity lodges on Sept. 27 had a purpose. The Interfraternity Council organized a fundraiser for the Rainforest Trust — a nonprofit organization that works with local partners to protect tropical lands — with the fraternities that hosted lodges, and set a goal to raise $1,000.
From an early age, Jackson Knox understood the universal impact education has on communities. Going to eight different schools on three different continents, Knox watched as his mother taught students across the globe.
This semester, a pilot program created through a partnership with Uber Business is replacing the University of Richmond Downtown shuttle.
Last year, the Office for Sustainability created a six-year plan to improve the integration of sustainability in areas of education, social awareness and campus practices. The plan consists of four goals that expand across three phases.
What happened on your first day of school? For students in professor David Salisbury’s Geography 345: Global Sustainability course, the first class included an invitation for an all-inclusive trip to Chile.
Over the summer, University Dining Services announced in a series of SpiderBytes that it would make several changes to campus cafes Passport and 8:15 at Boatwright to help boost sustainability on campus, such as introducing mugs, plates and different lids.
The Eco-Corridor will open in spring 2020 to provide students with many amenities and opportunities – not just the goats.
An employee of a roofing subcontractor working at Lora Robins Court has died from injuries sustained after falling off the building’s roof Wednesday morning, according to the university police department.
With its nightlife, niche microbrew scene, museums and top-notch institutes of higher education (you may even attend one such school), it is likely that many people would say Richmond is a cool city.
Dimming the lights, turning off the air-conditioning and setting out reusable bamboo flatware were just a few steps that went into putting together this year's Sustainability Banquet.
The University of Richmond’s Landscape Services handles a lot more than just planting flowers, said Allison Moyer, associate director of Landscape Services.
Lots of students find themselves scrambling to find a place to store their dorm room items before the end of the spring semester. University of Richmond sophomore TJ Tann was no different.
As business people from both the University of Richmond campus and Richmond community made their way into the Jepson Alumni Center to hear Thomas Farrell, the CEO of Dominion Energy, speak, they passed two protesters standing in the parking lot, holding a banner that read, “Tom Farrell — Why do you put profit over people?”
“The vast majority of our students have no idea that there’s a trail on campus that would take them to the [James] river,” said Rob Andrejewski, the University of Richmond's director of sustainability. “You take this trail, you go over the Huguenot Bridge and Pony Pasture is right there.
Editor's note: Let's Talk Sustainability is a column series focusing on sustainability, written by interns from the Office for Sustainability.
University of Richmond dining facilities are supporting the campus-wide Rethink Waste sustainability campaign, whose goal is 75 percent waste diversion by 2025, with a small, but meaningful, effort: rethinking single-use plastic straws.
As we dive into Black History month, on Monday, Feb. 4, the University of Richmond will host a Justice First! Symposium at noon in the Ukrop Auditorium with the Rev. Leo Woodberry, Mustafa Santiago Ali, Ya-Sin Shabazz and community leaders from across Virginia.