Former TV host Hasan Minhaj speaks with UR community
By Kayla Somers | March 4, 2021Minhaj first started out performing in basements in Sacramento, and he had no idea how to create a comedy set, he said.
Minhaj first started out performing in basements in Sacramento, and he had no idea how to create a comedy set, he said.
UR undergraduate students will be allowed to do in-person internships and research opportunities this summer as part of the Richmond Guarantee.
“Emmet is a great asset to the new Well-Being Center, providing students with a calming and comforting resource,” student employee and senior Josie Anderson said.
In light of the pandemic, it is important to support small and local businesses in a physically-distanced and safe way.
Students who want to keep up their retail therapy and be conscious about their environmental impact can find many sustainable options in Richmond.
The range of events being offered this month are all free to attend.
If you find yourself being placed in isolation or quarantine, pack for a longer stay.
The Forum tent is the only tent on campus with a heater so far, but Lozo’s team has considered heating other tents around campus.
Haskins recommended students establish routines that serve them well and create framing rituals that allow them to step into school mode.
UR students shared some of their pandemic dating stories and tips.
This article features physically-distant activities to do in light of the pandemic in Richmond this winter break.
Although the community garden initiative is not open until the spring, members of the office of sustainability have spent much of the fall semester working on it.
The sustainability office, alongside Dining Services and Facilities, is also working to develop new ways to redirect waste this semester, Andrejewski said.
As of this fall, University of Richmond has centralized its resources for students with disabilities into one stand-alone office.
First-year Ellie Grabow remains impartial concerning celebrity foods but understands the appeal for consumers and businesses, she said.
First-years have nothing to compare their current campus dining experience to, but they know that this type of campus dining is not quite the norm.
With many restaurants and stores offering online ordering, students can support local businesses.
Bonilla and Silva contemplated how best to construct the program to adhere to all COVID-19 health and safety protocols, Bonilla said.
Grubhub makes ordering and picking up food from on-campus retail dining locations more efficient, Charley Blount said.
As the weather gets cooler and leaf-peeping season begins, let's not forget to enjoy the opportunities offered to us this month!