Richmond restaurants reopen after COVID-19 mandate lift
By Hannah Levine | June 10, 2021The shortfall in food service sales totaled $120 billion during the first three months of the pandemic, according to the National Restaurant Association.
Total cumulative cases
Total COVID-19 tests
Total positivity
Current cases
Current monthly positivity rate
The shortfall in food service sales totaled $120 billion during the first three months of the pandemic, according to the National Restaurant Association.
The reopening made Richmond one of the last school divisions in Virginia to return to in-person learning during the COVID-19 pandemic